The Aberdare Ranges is a 160km long mountain range north of Nairobi. It’s only 135km from our place and was easily driven in 3 hours. We’ve wanted to go there for ages but never made the time for it.
This weekend we had the opportunity because there was a group that needed some advice on growing crops, greenhouse s and irrigation. That’s Pete’s department, as a farmer, he’s pretty good at it. He has a whole lot of knowledge that can help community groups improve their agricultural situation.
You can hear the river from your room.
Our host Zack, from the Aberdare Cottages and Fishing Lodge. Invited us up for the night so we could spend as much time as possible talking with his team. We’ve never stayed at a lodge before because it’s way out of our budget.
Zack explaining about the region
We were quite impressed with the road getting there. It’s the last 12 kilometres that is a bit of a challenge. It’s murram road, most of us would call it a dirt road, but it’s actually murram. It’s not horrendous, but you want to take it slowly. There’s quite a bit of building going on up the road so there’s plenty of machinery and people to contend with. Zack had emailed directions, and they were easy to follow – and correct!
One of the bedrooms in the self catered cottages
Zack wasn’t there when we arrived as he was in Nairobi for a meeting. I thought ‘here we go, we’ve just wasted 3 hours driving and he’s not going to turn up’. Moses, the staff member in charge made sure we had cold juice and hot face cloths to refresh while he checked on Zack’s progress. He would turn up later, meantime, Moses took us up to the greenhouse area so Pete could have a preliminary assessment of the situation.
Everything in this area is on a hill. There are very few flat parts, so be prepared to get those legs working. People who live there are amazing how they have terraced out their properties to grow crops.
Self catered cottages, right beside the river.
I have to say, the staff have been trained really well at hospitality. Our bags were taken to our room, which was partly a tent backing onto a bathroom. There was a king sized bed as well as a single (for Liz). I couldn’t believe how many blankets were on the bed, I hadn’t seen that for 15 years when we lived in New Zealand. I knew it could get cold at night, but that cold?
While Pete did some homework on the place, Liz and I crashed or an hour before lunch. I was really pleased that the bed was comfortable but I was worried about the road noise we might experience at night as there was the only road in the village outside our room. I didn’t hear one vehicle that night, and I am the world’s lightest sleeper.
Lunch was a small buffet outside under the umbrellas. Apparently there were two other couple staying that weekend but at that stage it was just us.
The first time we’ve had an indoor fire for about 15 years.
It didn’t take long to get a feel of the place. It’s not where you rush – you’re taking a breather out from the hectic life in Nairobi. You can do as little or as much as you want. The ideal is just to sit there, talk and enjoy your surroundings. The internet is on ‘E’ for enough so don’t expect to be uploading lots of videos. We found out afterwards that there is complimentary wifi but I think it’s a good opportunity to get off the Net and get connected with life again.
The cottages have a small verandah with chairs and a table to sit out on and relax. There are some cottages that are more like cabins but I quite like the idea of being in a tent – and in comfort. There’s no shortage of electricity and rooms have a couple of power points. I was really pleased to see there were hot water showers. I wish I’d taken my hair dryer but I didn’t know what we were walking into.
You certainly don’t come away from a lodge hungry. There was afternoon tea in one of the many community rooms on the property. There we got to meet the other couples and a nice verandah overlooking the valley. Zack had returned from Nairobi and the first thing he did was to greet all of his guests. To him, the lodge is an extension of himself. The property has been in his family for a number of generations. The rustic look comes from the trees that his grandfather planted. This is the only lodge in the area. There you can bring your own tent, use a cabin or just down the road they’ve built some self-serviced rooms right next to the river.
Looking at the river. The water was cold.
What I did like about Zack is that he’s a visionary. He wants to be able to use his property to teach the local community about different ways of farming, crops, business and education. He hires trained staff and gets them to work alongside locals to train.
I wouldn’t want the place to be packed out. With 11 cottages, when it’s full there would be at least 22 people. When we were there it was very intimate and peaceful. That’s the beauty of the place. It’s not an institution, it’s an invitation to tranquility.
Looking from the verandah where we had breakfast.
That night the fires were lit, but it wasn’t as cold as I thought it would be. Who turns down a good fire while eating dinner? The meals were pretty good. Not over the top flash, but a buffet style, so you could eat as much as you wanted. I’m a coeliac and I was at peace knowing there was food from the garden I could eat. I don’t know if they serve alcoholic drinks because none of us there were into it, but the drinks came out cold and ice was on offer. Pete was happy as he could get a real coffee there.
When we returned to our cottage at night I was shocked (in a good way) that there were hot water bottles in our beds. I was a bit concerned because I had left our laptops and wallets on the bed. Of course, I checked the wallets and found all of the money there. Whew, that doesn’t happen everywhere.
The hills are alive with the view of tea
In Nairobi I am attacked by mosquitoes at night – constantly. We have to use plug in mossie repellent things to keep them away. Due to the height of where we were staying, I could even walk outside at night and not get eaten. I really thought the 5 layers of blankets would be too hot – but it wasn’t. Liz said she was a bit warm but I’m a hot bod and it didn’t worry me. I did have to throw out the hot water bottle during the night – Pete kept his.
Breakfast was held outside on the verandah. I always take gluten free cereal with me because most restaurants can’t cater for my needs. I needn’t have worried. There was a full cooked breakfast available as well as cereals, juice, hot drinks, toast and fruit. Again, it was a chance just to relax. We were there at 9am, and the first to turn up. Again, don’t come here and be in a hurry.
Liz on the steps of our cottage
Afterwards Zack invited us all for a guided hike. Too bad I was wearing black jeans, a black tee shirt, no sunscreen nor a hat. It had really warmed up and of course, I took no water. Fool! Zack gave us the history on the place and all he knew about tea. He showed us the self contained rooms which are literally metres away from the river.
Back for lunch (yes, we ate our way through the weekend) it was then time to head home.
- The staff went out of their way to make us comfortable
- The quiet, relaxed atmosphere
- Lots or little activities that could be done
- Comfy beds
- We didn’t get to stay longer
We can’t wait to get back in a few months. Maybe you should take time out and spend a weekend at the Aberdares Cottages and Fishing Lodge. You won’t regret it.
Wildlife includes lambs, eagles and rainbow trout.
Check them out HERE